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The “E-Commerce” project has been developed by the government together with the business
               community and employer organisations.

               The project involves 21 municipalities. However, because of the economic crisis, it is more difficult for
               small businesses to invest in digital technology. Despite that challenge, many companies have been
               adopting e-commerce solutions and are rescuing their businesses, which otherwise might be forced
               to close.


               5.5  Turning a declining market into a landing point


               Traditionally, an important economic activity for island communities has been fishing. Although this
               activity has dwindled sharply, many island communities still have fisheries.
               Specialising in small-scale fishing, Île d’Yeu is one of the few islands in France to have its own fish
               market. Although European regulations have significantly
               curtailed fishery activities, it is still very much a part of the
               island’s economy, with a fleet of about thirty boats. The fish
               market is situated in Port Joinville and is well equipped with
               facilities for receiving and processing the fish, electronic
               sales to destinations far afield, and storage.

               The fish market on Île d’Yeu is run by the Vendée Chamber
               of Commerce and Industry (CCI) and employs some thirty
               people. The decline in sales in recent years has placed a
               question mark over the future of the only fish market to
               be held on a European island. The possibility of turning the   Fish market, Île d’Yeu. © Commune de l’île d’Yeu
               market into a landing point is currently being discussed: part of the catch would be set aside for
               Île d’Yeu, with the rest being sent for sale in Sables d’Olonne. This would mean that the sales prices
               would only be known afterwards. A complex system of compensation would prevent the island from
               being penalised by this option. This innovative proposal could provide an alternative for the future for
               a declining market, and at the same time save jobs that are under threat.
               Website for the initiative: http://www.vendee.cci.fr/le-port-de-peche-de-lile-dyeu


               5.6  Short supply chain


               An Economic Interest Group (EIG) has been set up by some of the Île d’Yeu fishermen to diversify
               the private sales points in the Nantes area. This short supply chain is the first Association for the
               Preservation of Agricultural Smallholdings (AMAP) for fish to be established in France, and the initiative
               is unique to France.
               Website for the initiative: http://www.amap44.org/cartes-et-annuaires/les-amaap-s-poissons/


               5.7  Circular economy


               Kythnos has a rich tradition of agricultural activities which, despite declining considerably in recent
               years, are showing signs of revival particularly at the small, family-farm level. Apart from small-scale
               fishing, subsistence agriculture is essential for the population since the products (vegetables) are an
               important part of the circular economy.

               In cooperation with the local farm cooperative, and together with academic and research bodies,
               the municipality has taken steps to strengthen the agriculture sector and local produce. Vegetable
               produce is cooked and served in the island’s restaurants, for example. The main produce is cheese
               (one with a geographical indication); honey (one an award-winner in an international competition)
               and wine. In general, young farmers are developing initiatives to bring back old production systems
               and are promoting high quality products (honey, wine, breeding/lamb and cattle).








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