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The  expansion  of  the  industry  was  aided  by  the  grand  maritime  inventions  of  the

               1950s –larger and technologically advanced fleets and on board storage. This enabled long


               distant travel and duration at sea, and liberated the need for fleets and canneries to be in close

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               proximity . As a result canneries moved to countries with cheaper labour, and fleets went
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               further to sea into underutilised marine ecosystems . Other than technology, these patterns

               were driven by capitalist imperatives and resource use, along with the enduring notion that

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               the seas are inexhaustible . This dynamic pattern can be understood through Jason Moore’s

               notion  of  the  “commodity  frontier”.  Liam  Campling  suggests  that  the  model  of  the

               commodity frontier helps us to think through the dialectic relationship between humans and


               nature and fluctuations in the industry (2012, p. 255). Commodity frontier, he argues, is a

               concept  that  reinterprets  capitalism  within  an  ecological  framework  that  reproduces  itself


               through  new  commodity  frontiers  (Campling  2012,  p.  256).  Through  the  case  study  of

               Spanish and French tuna fisheries from the 1860s through to the 1980s, Campling (2012)


               demonstrates the concept’s relevancy to the tuna fishing industry and its globalising process.

               Capitalist  firms  move  into  new  commodity  frontiers  where  their  ability  to  accumulate  is

               higher (Campling 2012, p. 256). The result is a high ecological surplus by capital until the


               frontier  has  declined  in  productivity  (Campling  2012,  p.  256).  ‘Once  labouring  bodies,


               mineral  resources  and  ecosystems  in  any  single  region’  (Moore  2010,  p.  189)  become

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               exhausted and less profitable, entirely new frontiers are sought (Campling 2012, p. 256) .
                              th
               During  the  20   century  the  wider  fishing  industry,  including  bluefin  and  canning  tuna,

               certainly  matched  Campling/Moore’s  pattern  of  resource  exhaustion  and  global  expansion

               that led to the exploitation of fishing grounds and species.




               Global Expansion of a Sardinian Tonnara


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               Not only did the tinned tuna industry expand globally during the 20  century, the tonnara of



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