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2013 the consortium was allocated a quota of 165 tonnes, a very small percentage compared

               to  Italy  and  the  entire  TAC  (see  Appendix  B.  for  quota  allocations  2003-2013).  The


               consortium purchased an extra 60 tonnes, which still left them short by 75 tonnes. In addition


               to  the  high  labour  costs  they  also  had  to  finance  the  expense  of  the  obligatory  scientific

               observers. Referring to this situation Giuliano asks, ‘do you think we can [operate like this]?’

               (G Greco 2013, pers. comm. 31 May). It is no surprise that when I first asked Giuliano about


               the future of the tonnara he exclaimed ‘Ahhhh the future, the future is very confusing, it is

               not clear because it depends on the European Community and the quota’ (G Greco 2013,


               pers. comm. 31 May). If we look back to 2011 the quota was 82.2 tonnes. To continue, the

               tonnara had to modify its operations. It is no surprise that the business relationship with the


               Fuentes  group  began  that  same  year  in  response  to  quota  pressures,  as  well  the  increased

               policing of traps by regulatory bodies, which along with competition with industrial fisheries

               placed  the  consortium  under  enormous  pressure.	 In  the  words  of  Greco,  if  they  did  not


               collaborate they would be ‘too weak and could be destroyed’ (G Greco 2013, pers. comm. 31

               May). Now, Giuliano says, they have good results:



                        …we can sell the tuna at 10 Euros per kilo, but live tuna to a Spanish company
                        and they sell it in Japan. Because now the real business is the farm, fattening tuna
                        and they ship the tuna to Japan in Nov- Dec because in that period the prices are
                        higher. (G Greco 2013, pers. comm. 31 May)



                       It should come as no surprise that the issue of regulation was a central topic and a


               major concern for the consortium of tonnare and some informed fishermen and shop owners.

               Luigi who has been the rais of the tonnara at La Punta for 22 years, says:



                        You cannot give a weight, a number [quota], for a type of activity like this…These
                        rules  are  made  by  people  who  don’t  understand  the  problem  nor  do  they
                        understand this type of fishing practice…Our gear is set. It is not like we go and
                        search for them with aeroplanes…There have been some seasons where we only
                        got 700 tuna, we just got by, like this. When I have them I have to get them, so I
                        do not need to be conditioned by ICCAT. In Tunisia who is it that controls, in
                        Algeria who is it that controls? (2013, pers. comm. 18 June)


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