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space, demarcated by its objects, its other participants, its ways of doing, its locations, its

               movements, its instructions’ (Hennion 2007, p. 108). This means that an attachment is not


               just between two entities – a fisherman and a trap for instance – it involves an assemblage. A


               fisherman’s  subjectivity/personhood  is  therefore  co-produced  through  that  network  of

               attachments. Callon and Rabeharisoa illustrate this when they described the webbed nature of

               attachments  (2004).  For  their  case  study  of  a  patient  who  refuses  to  accept  ‘lessons  of


               genetics’, they suggest that a subject’s moral position is connected to accepting certain forms

               of knowledge (2004, pp. 16-17). That is, both the moral position and form of knowledge are


               part of the same web of relations and possible subjectivities (Callon & Rabeharisoa 2004, pp.

               16-17). It is the extensive and webbed attachments of the tonnara that are disregarded by the


               regulatory  and  commercial  apparatuses  that  I  have  so  far  described.  This  suggests  that  by

               identifying  certain  components  (trap)  as  important  to  the  tonnara  and  disregarding  others

               (mattanza) there is a rupture in a wider network in which forms of life are produced.


                       Many people I spoke with reflected on the work and the mattanza of the past. Luigi

               said in the 1990s there was a different way of working, it was very demanding as ‘we used


               the same methods of a thousand years ago. Everything was done by hand. Now it is simpler

               but less satisfying’ (2013, pers. comm. 18 June). Many of the men who I spoke with reflected


               on the mattanza and the hard work of the past with tenderness, invigoration, pride and care.

               As Clemente recalled, this work ‘moved’ him. Giuliano confided that he had lost the will for


               the  work.  The  work  has  changed  so  much,  he  said  while  reminiscing  about  his  original

               motivations for the tonnara. He described the feeling of doing a mattanza – of the blood on


               the harbour, the adrenalin, and all the people waiting on the shore for the tuna to arrive. He

               said:



                        …it’s just not the same work now. Back then you would finish the day and your
                        head wouldn’t be tired like now. It was more physical. Now there are so many
                        rules, business has changed. (2013, pers. comm. 12 June)



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